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U.S. Air Force Senior Airman Amanda Turnwald, 23rd Force Support Squadron food services specialist, writes down information on individuals who ate at the dining facility during a phase II operational readiness exercise (ORE) at Moody Air Force Base, Ga., Aug. 16, 2011. This was the first time the dining facility was used at Moody for a phase II ORE. (U.S. Air Force photo by Airman 1st Class Joshua Green/Released)


Keeping track

U.S. Air Force Senior Airman Amanda Turnwald, 23rd Force Support Squadron food services specialist, writes down information on individuals who ate at the dining facility during a phase II operational readiness exercise (ORE) at Moody Air Force Base, Ga., Aug. 16, 2011. This was the first time the dining facility was used at Moody for a phase II ORE. (U.S. Air Force photo by Airman 1st Class Joshua Green/Released)

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Airman st Class Joshua GreenReleased
110816-F-DR541-401.JPG

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ORI Readiness



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