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Garlic seasoning is sprinkled on to lamb chops by an Iron Chef competitor at Moody Air Force Base, Ga., Aug. 30, 2011. Lamb was the secret ingredient used by the team during their cooking process. (U.S. Air Force photo by Airman 1st Class Joshua Green/Released)


Seasoned just right

Garlic seasoning is sprinkled on to lamb chops by an Iron Chef competitor at Moody Air Force Base, Ga., Aug. 30, 2011. Lamb was the secret ingredient used by the team during their cooking process. (U.S. Air Force photo by Airman 1st Class Joshua Green/Released)

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Airman st Class Joshua GreenReleased
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