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U.S. Air Force Master Sgt. Shiela Leick, 23rd Force Support Squadron, left, shows Senior Master Sgt. Rosa Aumack, Air Combat Command food services management, the various foods prepared for an ice breaker event at Moody Air Force Base, Ga., Oct. 30, 2011. Aumack was part of an ACC Hennessy team who inspected the Georgia Pines Dining Facility and Flight Kitchen. (U.S. Air Force photo by Airman 1st Class Nicholas Benroth/Released)


Taste Test

U.S. Air Force Master Sgt. Shiela Leick, 23rd Force Support Squadron, left, shows Senior Master Sgt. Rosa Aumack, Air Combat Command food services management, the various foods prepared for an ice breaker event at Moody Air Force Base, Ga., Oct. 30, 2011. Aumack was part of an ACC Hennessy team who inspected the Georgia Pines Dining Facility and Flight Kitchen. (U.S. Air Force photo by Airman 1st Class Nicholas Benroth/Released)

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Airman st Class Nicholas BenrothReleased
111030-F-WS279-860.JPG

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people, On-Duty



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