Moody Air Force Base

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Insightful awareness

Darrell Lester, Valdosta Police Department crime prevention officer, briefs on responsible drinking during Moody’s Alcohol Awareness Day, March 9, 2018, at Moody Air Force Base, Ga. Moody’s Alcohol Drug and Prevention Treatment program hosted the event as part of Alcohol Awareness Month, with this year’s theme being “Changing Attitudes: It’s not a ‘rite of passage.’” The focus of the event was geared towards educating Airmen on how to drink responsibly and the effects of drunken driving. (U.S. Air Force photo by Airman 1st Class Erick Requadt)

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Captivated audience

Team Moody Airmen watch an alcohol-related demonstration during Moody’s Alcohol Awareness Day, March 9, 2018, at Moody Air Force Base, Ga. Moody’s Alcohol Drug and Prevention Treatment program hosted the event as part of Alcohol Awareness Month, with this year’s theme being “Changing Attitudes: It’s not a ‘rite of passage.’” The focus of the event was geared towards educating Airmen on how to drink responsibly and the effects of drunken driving. (U.S. Air Force photo by Airman 1st Class Erick Requadt)

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The hard truth

Randall Hancock, Valdosta Police Department crime prevention officer, speaks to Team Moody Airmen about the effects of drunken driving, March 9, 2018, at Moody Air Force Base, Ga. Moody’s Alcohol Drug and Prevention Treatment program hosted the event as part of Alcohol Awareness Month, with this year’s theme being “Changing Attitudes: It’s not a ‘rite of passage.’” The focus of the event was geared towards educating Airmen on how to drink responsibly and the effects of drunken driving. (U.S. Air Force photo by Airman 1st Class Erick Requadt)

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CATM arms Airmen to deploy

Staff Sgt. Dylan Wren, right, 23d Communications Squadron transmission systems specialist, pulls a wire through the barrel of an M4 carbine following a Combat Arms Training and Maintenance (CATM) class, April 4, 2018, at Moody Air Force Base, Ga. Airmen must demonstrate quality safety standards while handling and shooting their weapons proficiently in order to be eligible to deploy. Throughout the class the instructors emphasized: weapon handling techniques, proper sight usage and internal weapon cleaning procedures. (U.S. Air Force photo by Airman Eugene Oliver)

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CATM arms Airmen to deploy

An Airman from the 23d Maintenance Group aims down the sight of a M4 carbine during a Combat Arms Training and Maintenance (CATM) class, April 3, 2018, at Moody Air Force Base, Ga. Airmen must demonstrate quality safety standards while handling and shooting their weapons proficiently in order to be eligible to deploy. Throughout the class the instructors emphasized: weapon handling techniques, proper sight usage and internal weapon cleaning procedures. (U.S. Air Force photo by Airman Eugene Oliver)

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CATM arms Airmen to deploy

Tech. Sgt. Jonathon Tyler, 23d Maintenance Group munitions specialist, fires an M4 carbine during a Combat Arms Training and Maintenance (CATM) class, April 3, 2018, at Moody Air Force Base, Ga. Airmen must demonstrate quality safety standards while handling and shooting their weapons proficiently in order to be eligible to deploy. Throughout the class the instructors emphasized: weapon handling techniques, proper sight usage and internal weapon cleaning procedures. (U.S. Air Force photo by Airman Eugene Oliver)

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CATM arms Airmen to deploy

Students look down their sights as they fire M4 carbines during a Combat Arms Training and Maintenance (CATM) class, April 3, 2018, at Moody Air Force Base, Ga. Airmen must demonstrate quality safety standards while handling and shooting their weapons proficiently in order to be eligible to deploy. Throughout the class the instructors emphasized: weapon handling techniques, proper sight usage and internal weapon cleaning procedures. (U.S. Air Force photo by Airman Eugene Oliver)

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CATM arms Airmen to deploy

Staff Sgt. Brandon Nendel, left, 23d Security Forces Squadron Combat Arms Training and Maintenance (CATM) instructor, critiques the target sheet of Tech. Sgt. Jonathon Tyler, 23d Maintenance Group munitions specialist, during a CATM class, April 3, 2018, at Moody Air Force Base, Ga. Airmen must demonstrate quality safety standards while handling and shooting their weapons proficiently in order to be eligible to deploy. Throughout the class the instructors emphasized: weapon handling techniques, proper sight usage and internal weapon cleaning procedures. (U.S. Air Force photo by Airman Eugene Oliver)

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Tasty treats

Meals, ready to eat (MREs) rest on a table during an MRE open-package inspection, April 6, 2018, at Moody Air Force Base, Ga. Airmen from Public Health examine the MREs for defects and overall quality and determine whether they’ll be utilized here, at other bases or to condemn the batch. Public Health monitors more than 8,400 MREs yearly to ensure they are safe and fit for consumption, so as to maintain a healthy fighting force. (U.S. Air Force photo by Airman 1st Class Erick Requadt)

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Joyful inspection

Staff Sgt. Jasmine McClellan, left, 23d Aerospace Medicine Squadron (AMDS) Public Health Flight NCO in charge of deployment medicine, and Senior Airman Evelyn Alvarado, 23d AMDS Public Health Flight meal, ready to eat (MRE) program manager, examine the content on their MREs during an MRE open-package inspection, April 6, 2018, at Moody Air Force Base, Ga. Airmen from Public Health examine the MREs for defects and overall quality and determine whether they’ll be utilized here, at other bases or to condemn the batch. Public Health monitors more than 8,400 MREs yearly to ensure they are safe and fit for consumption, so as to maintain a healthy fighting force. (U.S. Air Force photo by Airman 1st Class Erick Requadt)

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A spoonful of good

Airman McKenzie Daigle, 23d Aerospace Medicine Squadron public health technician, gets ready to eat a spoonful of her meal, ready to eat (MRE) during an MRE open-package inspection, April 6, 2018, at Moody Air Force Base, Ga. Airmen from Public Health examine the MREs for defects and overall quality and determine whether they’ll be utilized here, at other bases or to condemn the batch. Public Health monitors more than 8,400 MREs yearly to ensure they are safe and fit for consumption, so as to maintain a healthy fighting force. (U.S. Air Force photo by Airman 1st Class Erick Requadt)

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Checking for holes

Senior Airman Evelyn Alvarado, 23d Aerospace Medicine Squadron meal, ready to eat (MRE) program manager, examines the inside of an MRE for holes during an MRE open-package inspection, April 6, 2018, at Moody Air Force Base, Ga. Airmen from Public Health examine the MREs for defects and overall quality and determine whether they’ll be utilized here, at other bases or to condemn the batch. Public Health monitors more than 8,400 MREs yearly to ensure they are safe and fit for consumption, so as to maintain a healthy fighting force. (U.S. Air Force photo by Airman 1st Class Erick Requadt)

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Tower of MREs

Boxes filled with meals, ready to eat (MREs) sit before an MRE open-package inspection, April 6, 2018, at Moody Air Force Base, Ga. Airmen from the 23d Aerospace Medicine Squadron Public Health Flight examine the MREs for defects and overall quality and determine whether they’ll be utilized here, at other bases or to condemn the batch. Public Health monitors more than 8,400 MREs yearly to ensure they are safe and fit for consumption, so as to maintain a healthy fighting force. (U.S. Air Force photo by Airman 1st Class Erick Requadt)

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Spreading the cheese

Master Sgt. Amanda Lewis, left, 23d Aerospace Medicine Squadron (AMDS) public health flight chief, and Airman 1st Class Angel Brumfield, 23d AMDS public health technician, open their meals, ready to eat (MREs) during an MRE open-package inspection, April 6, 2018, at Moody Air Force Base, Ga. Airmen from Public Health examine the MREs for defects and overall quality and determine whether they’ll be utilized here, at other bases or to condemn the batch. Public Health monitors more than 8,400 MREs yearly to ensure they are safe and fit for consumption, so as to maintain a healthy fighting force. (U.S. Air Force photo by Airman 1st Class Erick Requadt)

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The best taste

Airman McKenzie Daigle, 23d Aerospace Medicine Squadron public health technician, consumes a meal, ready to eat (MRE) during an MRE open-package inspection, April 6, 2018, at Moody Air Force Base, Ga. Airmen from Public Health examine the MREs for defects and overall quality and determine whether they’ll be utilized here, at other bases or to condemn the batch. Public Health monitors more than 8,400 MREs yearly to ensure they are safe and fit for consumption, so as to maintain a healthy fighting force. (U.S. Air Force photo by Airman 1st Class Erick Requadt)

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Load crews clash for superiority

Senior Airman Luis Bautista-Mercedes, 74th Aircraft Maintenance Unit (AMU) weapons load crew member, checks an umbilical on an MK-84 general purpose bomb during a weapons-load competition, April 6, 2018, at Moody Air Force Base, Ga. During the load portion of the competition Airmen from the 74th and 75th AMU were assessed on their ability to quickly and efficiently load munitions onto an A-10. They were also judged on dress and appearance and a written test based on munitions knowledge. (U.S. Air Force photo by Airman Eugene Oliver)

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Load crews clash for superiority

Senior Airman Luis Bautista-Mercedes, 74th Aircraft Maintenance Unit (AMU) weapons load crew member, transports an inert MK-84 general purpose bomb towards an A-10C Thunderbolt II during a weapons-load competition, April 6, 2018, at Moody Air Force Base, Ga. During the load portion of the competition Airmen from the 74th and 75th AMU were assessed on their ability to quickly and efficiently load munitions onto an A-10. They were also judged on dress and appearance and a written test based on munitions knowledge. (U.S. Air Force photo by Airman Eugene Oliver)

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Load crews clash for superiority

Staff Sgt. Jorge Galvez, 74th Aircraft Maintenance Unit (AMU) weapons load crew team chief, inspects the alignment of an inert MK-84 general purpose bomb during a weapons-load competition, April 6, 2018, at Moody Air Force Base, Ga. During the load portion of the competition Airmen from the 74th and 75th AMU were assessed on their ability to quickly and efficiently load munitions onto an A-10. They were also judged on dress and appearance and a written test based on munitions knowledge. (U.S. Air Force photo by Airman Eugene Oliver)

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Load crews clash for superiority

Senior Airman Luis Batista-Mercedes, right, 74th Aircraft Maintenance Unit (AMU) weapons load crew member and Staff Sgt. Jorge Galvez, 74th AMU weapons load crew team chief, check the umbilical component on inert MK-84 general purpose bombs during a weapons-load competition, April 6, 2018, at Moody Air Force Base, Ga. During the load portion of the competition Airmen from the 74th and 75th AMU were assessed on their ability to quickly and efficiently load munitions onto an A-10. They were also judged on dress and appearance and a written test based on munitions knowledge. (U.S. Air Force photo by Airman Eugene Oliver)

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IQT molds BDG Airmen

Airman 1st Class Megan Radwanski, 824th Base Defense Squadron fireteam member, rear, carries Airman Jasmine Smith to safety during vehicle operations training, March 28, 2018, at Moody Air Force Base, Ga. The vehicle ops training is part of Initial Qualification Training, which gives new Airmen coming into the 820th Base Defense Group an opportunity to learn a baseline of basic combat skills that will be needed to successfully operate within a cohesive unit while in a deployed environment. (U.S. Air Force photo by Airman Eugene Oliver)

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