Gimme’ my baby back ribs
U.S. Air Force Staff Sgt. Holly Ferguson, a food services specialist with the 23rd Force Support Squadron (FSS), serves Airman 1st Class Antwan McGruder, 23rd Logistic Readiness Squadron, barbecued ribs during a 23rd FSS block party Aug. 30, 2011. The Georgia Pines Dining Facility is currently competing for the John L. Hennessy Award where if won, the facility will receive a trophy and money for facility upgrades. (U.S. Air Force photo by Staff Sgt. Joshua J. Garcia/Released)