Cutting beef
U.S. Air Force Col. Billy Thompson, 23d Wing commander, slices roast beef during Thanksgiving at the Georgia Pines Dining Facility, Moody Air Force Base, Ga., Nov. 22, 2012. Thompson and many other base leaders helped serve a customary Thanksgiving meal at the DFAC for Airmen and families. (U.S. Air Force photo by Staff Sgt. Jamal D. Sutter/Released)