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Spices rest on a rack in the Georgia Pines Dining Facility (DFAC), Dec. 12, 2017, at Moody Air Force Base, Ga. Through teamwork, adaption and striving for excellence, the Georgia Pines DFAC Airmen are able to ensure Team Moody is fed and ready to finish the fight. (U.S. Air Force Base photo by Airman 1st Class Erick Requadt) DFAC services: bringing the heat, feeding the force
When it comes to winning a war, victory can fall on which “army’s” troops are fed. To feed an Air Force, the Dining Facility (DFAC) Airmen bring the heat to their battleground: the kitchen. Through teamwork, adaption and striving for excellence, the Georgia Pines DFAC Airmen are able to ensure Team Moody is fed and ready to finish the fight.
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